The Best Pina Coladas
Ingredients
- 6 oz White Rum
- 6 oz Cream of Coconut
- 6 oz Pineapple Juice
- 1/2 Cup Frozen Pineapple Chunks
- 4 oz Golden or Spiced Rum
- 4 Cups Ice
- Pineapple Wedges for garnish
Instructions
-
Place the white rum, coconut cream, pineapple juice + chunks, golden rum, and ice in a blender. Process until totally blended.
-
Pour into glasses and garnish with pineapple wedge!
Founder and creator of LIY, Erin turned her dream of a hobby blog into a full-time career which she now runs alongside the LIY team! When not in front of her computer screen [with a La Croix or wine in hand] or in front of a mirror taking mirror selfies, you can find Erin spending time on the water, cuddled up with her two pups and husband most likely watching the latest Shark Tank episode, or getting lost in an easy beach read.
